Pre-sowing Seed Treatments of Botanicals and Chemicals on Growth, Yield and Yield Attributing Traits of Mustard (Brassica juncea L.)

Srikanth, Kadurla and Rai, Prashant Kumar and Jain, Prashant Ankur and Saipriya, A. (2021) Pre-sowing Seed Treatments of Botanicals and Chemicals on Growth, Yield and Yield Attributing Traits of Mustard (Brassica juncea L.). International Journal of Plant & Soil Science, 33 (19). pp. 71-76. ISSN 2320-7035

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Abstract

The experiment was conducted in the field of Seed Science and Technology at the department of Genetics and Plant Breeding, SHUATS, Prayagraj (U.P) during Rabi season 2020-2021, in order to standardize the suitable pre-sowing seed treatment of Mustard (Variety-Kranti). Different pre-sowing seed treatments include Thirteen treatments with T0- control, T1-KCL @ 0.3%, T2-KNO3 @ 0.5%, T3-PEG6000 @ 25ppm, T4-PEG6000 @ 50ppm, T5-Panchagavya @ 2%, T6-Panchagavya @ 4%, T7-Panchagavya @ 6%, T8-Panchagavya @ 8%, T9-MNSO4 @ 0.1%, T10-MNSO4 @ 0.3%, T11-MNSO4 @ 0.5%, T12-Tulasi leaf extract @ 2% Soaking for 6 hrs. Pre-sowing seed treatment with PEG6000 @ 50ppm shows increased germination percentage, growth, yield and yielding attributes followed by Panchagavya @ 6% The Experiment and study indicated interesting and different outcomes for each treatment performed. All various priming treatments used was better than control, but overall the best performance was recorded in T4- PEG6000 @ 50ppm, gave the best result to enhanced germinability, seed vigour, seed yield and yielding attributes of mustard.

Item Type: Article
Subjects: Research Scholar Guardian > Agricultural and Food Science
Depositing User: Unnamed user with email support@scholarguardian.com
Date Deposited: 17 Feb 2023 12:05
Last Modified: 04 Sep 2023 12:23
URI: http://science.sdpublishers.org/id/eprint/44

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