Evaluation of Essential Oils against Early Blight (Alternaria solani) of Tomato

Ragupathi, K. P. and Renganayaki, P. R. and Sundareswaran, S. and Kumar, S. Mohan and Kamalakannan, A. (2020) Evaluation of Essential Oils against Early Blight (Alternaria solani) of Tomato. International Research Journal of Pure and Applied Chemistry, 21 (24). pp. 164-169. ISSN 2231-3443

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Abstract

The fungicidal effect of some essential oils viz., Neem, Eucalyptus, Pongamia, Lemongrass, Thyme and Clove were evaluated against Alternaria solani causing early blight of tomato resulting in severe yield loss. All essential oil treatments showed the significantly varied antifungal activity against the pathogen. Among the in-vitro screened essential oils percent growth inhibition of pathogen was higher in Thyme oil (80%) and it was followed by Clove oil and Eucalyptus oil. Plant biometric observations viz., seed germination (84%) and seedling vigor (1747) was maximum with lower percent disease index (13%) was recorded in Thyme oil treated seeds and seedlings of tomato cultivar PKM 1.

Item Type: Article
Subjects: Research Scholar Guardian > Chemical Science
Depositing User: Unnamed user with email support@scholarguardian.com
Date Deposited: 31 Mar 2023 08:02
Last Modified: 15 Feb 2024 04:11
URI: http://science.sdpublishers.org/id/eprint/238

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