Items where Author is "Nakamura, Yoriyuki"
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Saito, Kieko and Nakamura, Yoriyuki (2019) Development and Properties of Green Tea with Reduced Caffeine. In: Advances and Trends in Agricultural Sciences Vol. 1. B P International, pp. 38-44. ISBN 978-93-89246-17-9
Saito, Kieko and Nakamura, Yoriyuki (2019) Roots of Hydroponically Grown Tea (Camellia sinensis) Plants as a Source of a Unique Amino Acid, Theanine. In: Advances and Trends in Agricultural Sciences Vol. 1. B P International, pp. 60-64. ISBN 978-93-89246-17-9